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Intercontinental Abu Soma Hotel blends beautifully with its surroundings to create an idyllic beachfront retreat...
Intercontinental Abu Soma Hotel blends beautifully with its surroundings to create an idyllic beachfront retreat. Golden sand, turquoise waters and hundreds of palm trees along the twin bays form the backdrop for unlimited recreation and lazy hours under the Egyptian sun. The aquarium, Giftun Island, Safaga and historic Luxor make interesting side trips. |
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LOCATION
Intercontinental Abu Soma Hotel is located in a quiet isolated area on the Red Sea coast, with 1 km of fine long sandy beaches and hundreds of tropical palms. The hotel lies between Safaga and Hurghada and is just 35 km away from Hurghada International airport.
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PROPERTY AMENITIES
* Cafe Stella:
The beauty of the buffet is that you can sample a little bit of everything or come back for more of your tried and true favourites. Café Stella gives you all the options, with lavish spreads presented in a lively atmosphere at breakfast, lunch and dinner. Three weekly theme nights give you tastes of oriental, Mediterranean and international specialties, accented with décor and touches unique to each region.
* IL Portico:
Chef Marco invites you to journey to Italy in Il Portico, a grotto-inspired restaurant complete with brick pizza oven. The trattoria-style antipasto buffet is just the beginning ... Italian classics such as Caprice Salad, Carpaccio di Manzo, Spaghetti allo Scoglio, Medallion di Manzo and Pizza Siciliana are prepared with the freshest ingredients and authentic techniques.
* El Tanour:
The brick bread oven at the entrance to El Tanour is only the first indication you’re in for an authentic Lebanese evening. The Arabian architecture and arabesque furniture are also true to tradition, but the exceptional à la carte menu is the real crowning glory. With culinary experience nurtured in the heart of Lebanon, Chef Wessam prepares dishes such as Kebbah and Wine Leaves, Lebnah and Warak Enab.
* Taverna Barba Kiriakos:
If you can’t get to Greece, an afternoon or evening in Taverna Barba Kiriakos is the next best thing. Greek paintings adorn the walls, the Greek Lagoon shimmers just outside the windows, and live bouzouki music fills the air as Greek chefs Nickos and Christos prepare authentic à la carte items. The Greek Salad, Moussaka and Baklava are perennial favourites.
* Stefano’s Seafood Restaurant:
Stefano’s Seafood Restaurant is scheduled to open mid-2008.
* La Terrace:
La Terrace is scheduled to open late 2007.
* Johnny's Bar:
The bartenders go on duty at noon in Johnny’s Bar, a lively English pub on the lobby level. A generous selection of beers, cocktails and snacks are available until things wind down at 2:00 am, and a singing duo provides live entertainment found nowhere else in the area.
* The Health club is located On-Site in the main building of the hotel. It consists of Spa facilities and Recreational Activities.
* Housed in a much grander palace style complex is the Conference and Banquet Centre. The look is classic and luxurious while making best use of the space, dimension and light. |
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ROOM AMENITIES
* The Luxurious 445 guest rooms & suites with unique modern open design provide guests with magnificent uninterrupted views of the Red Sea.
* All rooms and suites have direct international dialing, personal safes, mini bar, satellite television channels, air-conditioning as well as complimentary Tea & Coffee making facilities. |
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CANCELLATION POLICY
1. No penalty for cancellations up to the defined cancellation deadline of this hotel.
2. Cancellations made within the cancellation deadline will be assessed a 1 night room rate unless cancellation policy is defined different.
3. No-shows will be assessed a 1 night room rate unless cancellation policy is defined different.
4. No cancellations on or after check-in date.
Please make a search for your dates to see the defined cancellation policy for that period.
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